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REVEL IN THE SWEET
WHISPERS OF HARMONY
Matured in prime American bourbon casks, Adambaraa is an absolute pleasure that takes your senses to the next level. The delicate floral nose and the nuanced fruitiness of the malted barley offers a more gentle and refined whisky experience, ideal for those seeking a milder and elegant flavour profile.
Tasting notes
Tasting notes
APPEARANCE
The unpeated whisky showcases a radiant shade, exuding warmth and elegance in the glass.
Warm golden hue.
NOSE
Delicate aromas of honeyed malt, orchard fruits gracefully greet the senses. Soft vanilla undertones and a subtle floral essence add depth and complexity.
PALATE
The palate is embraced by a gentle sweetness, with flavours of caramel and toffee. A harmonious fusion of orchard fruits persists with nuances of juicy peaches & hints of dried apricots.
FINISH
Long and satisfying finish, with a lingering sweetness that gradually fades. Subtle notes of gentle spices emerge, contributing a touch of warmth and depth.
FROM THE LAP OF THE HIMALAYAS TO
the world’s biggest stage.
WORDS FROM THE MOUTH OF
A WHISKY CONNOISSEUR
Jim Murray lauds GianChand Adambaraa 'as by far the most Scottish style of unpeated Indian whisky I have ever encountered on the nose. Truly, a malt lover's dream of a whisky'.
SAVOUR THE SPIRIT OF JAMMU
Our curated selection of three whiskies, each with its own complexity and charm.
Manshaa
Peated. Smooth.
Matured. Irresistible.
Gianchand
Our Signature
Single Malt.
